On Saturday, October 24, 2026, from 4 to 7 p.m., Jessup Cellars opens its Yountville tasting gallery for an evening honoring Día de los Muertos, the Mexican tradition of remembering loved ones who have died. The holiday is observed each year on November 1 and 2, and it treats remembrance as a celebration, marked by ofrendas, marigolds, and shared meals, rather than a loss to grieve alone. We are bringing that same spirit of community and remembrance to Washington Street a week early, with wine, food, and music built around it.
What Happens at the Celebration?
The evening includes Jessup wines poured throughout the gallery, a seasonal menu prepared for the occasion, live music, and décor that fills the space with the color the holiday is known for. It is an evening built for lingering at a table with people you care about, not rushing through a tasting flight.
How Much Are Tickets, and How Do I Reserve?
Tickets are $75 per person for Jessup wine club members, with a limit of four tickets per membership, and $125 per person for non-members. Reservations are made through Tock. The event is limited to guests 21 and older. If the member rate does not apply automatically at checkout, enter the code DIA.
Not a member yet? Jessup’s wine club includes complimentary tastings for up to four guests, 15% off wine purchases, and member pricing at events like this one. Member or not, we would love to have you at the table this October.
Frequently Asked Questions
What is included in the Día de los Muertos celebration at Jessup Cellars?
Admission includes Jessup wines poured throughout the tasting gallery, a seasonal menu created for the event, live music, and Día de los Muertos décor. The event runs from 4 to 7 p.m. and is limited to guests 21 and older.
How much do tickets cost, and where do I reserve them?
Tickets are $75 per person for wine club members (four-ticket limit per membership) and $125 per person for non-members, reserved through Tock.
When and where is the celebration?
The celebration takes place Saturday, October 24, 2026, from 4 to 7 p.m. at Jessup Cellars, 6740 Washington Street, Yountville, California.
Reserve your seat for the Día de los Muertos celebration on Tock.