Jessup in the City with Chef Claude Le Tohic of One65

Join Us Thursday, September 12 in SF for an Unforgettable Evening of Food, Wine & Celebration! Jessup Cellars goes On The Road to San Francisco for an evening with Claude Le Tohic, Chef Partner of One65. The evening will feature a six-course wine and tasting menu pairing created by Le Tohic, who brings a combined 12 Michelin-star