6740 Washington Street, Yountville, CA 94599707-944-5620 / 707.944.5696 (Fax) info@jessupcellars.com

Tag archive: Fried Chicken

Member’s Only Appreciation Parties ~ July 19 & 20!

June 5, 2014JessupCellars.adminBBQ, Fried Chicken, Member Appreciation Parties, Rosé of Pinot Noir, Starts w/M rhymes w/Annie

Details

Cynthia Carey
Resident Artist & Curator

Hometown: San Francisco

Favorite Jessup Wine Pairing: A glass of Jessup Cellars Pinot Noir and a gallery full of beautiful art.

About: Cynthia has studied art throughout most of her life. The educational experience that Cynthia considers one her most important and influential was time she spent studying under Nathan Oliveira at Stanford University. She has traveled extensively throughout Europe with her main focus on studying the art and artists of the region. Her works are in numerous public and private collections.
Joel Quigley
Vice President Marketing Communications

Hometown: Sebastopol, CA

Favorite Jessup Wine Pairing: Jessup Cellars wines and whatever partner we’re teaming with for our Tasting Gallery events – in other words, living and tasting for the moment!

About: A 20 year communications veteran in the wine business with a focus on building partnerships with other lifestyle businesses such as music, fashion, art and film. Love my family. Love to write. Love music and playing drums. Love a good party!
Tracy McArdle
General Manager

Hometown: Chicago, Illinois

Favorite Jessup Wine Pairing: Carneros Chardonnay with juicy fried chicken

About: Tracy says her most memorable culinary experience was the first time she had soft shell crab as a child. “I was so nervous but I took one bite and LOVED it! I can still see my mother’s grin.” She attributes her love of food and wine to her mother. Rome was her favorite vacation spot and recalls being mesmerized by the Sistine Chapel.
Rob Lloyd
Executive Winemaker

Hometown: All of California

Favorite Jessup Wine Pairing: Carneros Chardonnay with freshly caught Mahi-Mahi

About: Rob’s best vacation ever was wine tasting across Europe with his wife, Bonnie, on their honeymoon. They now enjoy life in Napa with their two daughters. Rob received his Masters Degree in Enology in 1999 from UC Davis interning at Kent Rasmussen Winery. He has made wine for La Crema and Rombauer Vineyards.
Andrew Vasquez
Director of Customer Loyalty

Hometown: Bogota, Colombia

Pairing: Jessup Cellars Zinfandel with rack of lamb cooked in a delicious jammy sweetness of a fig-sauce.

About: Andrew’s two passions are travel & politics. Having travelled most of the world, worked on two Presidental campaigns and working for several charities, he has adopted a broaden worldview. He discovered his love of wine in a small town on the South Island of New Zealand. That bottle of Sauv Blanc changed the course of his professional life. It was that good! Before joining the wine industry he studied at UCSB and received a B.A. in Political Science. He resides in Santa Rosa where he loves spending time with his family and playing baseball with his two small boys along with their chocolate lab, Marley. SF Giants at AT&T Park is his “happy” place
Kimberly Skog
Dedicated Wine Liaison

Hometown: Santa Rosa California

About Kimberly: Kimberly brings over 20 years of dedicated wine experience & passion. She loves anything to do with being outdoors, biking and hiking, boating, with her most favorite thing to do is camping with her husband. And time with family! She adores being a mother of two beautiful daughters and now she gets to enjoy grandchildren.

Favorite Jessup wine hard to say as she love them all, but if she had to pick it would be the Juel blend, it has so many layers of complex flavors. A wine that feels like you can pair with almost any meal, or even just by its self!

We invite you to visit our sister winery Handwritten Wines. Full day excursions available. 707.944.5620

Tag archive: Fried Chicken

Member’s Only Appreciation Parties ~ July 19 & 20!

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