An intense ruby to purple hue. Full of sweet spice, think
clove, cinnamon, nutmeg and star anise, balanced by dark fruit and berries
galore. The structure here of strong tannins and balanced acidity make this a
wine that is begging to be paired with a beautiful meal.
Composition: 90% Cabernet Franc, 9% Cabernet Sauvignon, 1% Petite Verdot
Appellation: Napa Valley
Aging: 20 months in 100% French Oak
Total Acidity: 6.16 g/L
pH level: 3.74
Alcohol Content: 15.1%
Production: 860 cases