Category archive: Art

The Sommelier Files’ Christopher Sawyer Covers Final TasteMaker Forum of 2015

SURREAL SANTA MEETS FABULOUS WINES AT JESSUP CELLARS “Across the board, each dish was paired perfectly with the wines crafted by Executive Winemaker Rob Lloyd…” ~ Christopher Sawyer At Christmas, Santa comes in so many different forms. Besides supposedly working with reindeer and elves, sometimes he’s simply the nice person that opens the door for…

Join Jessup Cellars for a Fundraiser in Support of Aldea Children & Family Services on Thursday, February 19th

“Cheers! to Bright Futures: Aldea Celebrates Art Therapy” Jessup Cellars invites you to join us on Thursday, February 19th from 6pm to 8pm in supporting the Aldea Children & Family Services Art Therapy program with an evening of interactive art, fine wine, tasty nosh and a display of art created through the program!  Aldea will have one…

TasteMakers: Foraging ~ Ancient & Modern Flavors from the Untamable World – 10/11/14

JESSUP CELLARS 2014 TASTEMAKER SERIES TO SERVE UP WILD GOOD TIME WITH RENOWNED FORAGER CONNIE GREEN AND CHEF SEAN O’TOOLE OF NAPA’S TORC Tickets: $65 General | $45 Members The Jessup Cellars 2014 TasteMaker Speaker Series goes wild on Saturday, October 11th at its Yountville Tasting Gallery with with renowned forager Connie Green and Executive Chef…

TasteMaker 2014 Series Launches with Neil Young Series Exhibition & Grammy Award-Winning Art Directors Jenice Heo & Gary Burden

GRAMMY AWARD-WINNING ART DIRECTOR JENICE HEO’S “NEIL YOUNG SERIES” EXHIBITION RUNS APRIL 11th ~ JUNE  25th AT JESSUP CELLARS TASTING GALLERY EXHIBITION OPENS APRIL 11th WITH GRAMMY AWARD-WINNING ART DIRECTOR GARY BURDEN DISCUSSING “THE HISTORY & FUTURE OF ROCK ‘N’ ROLL” COVER ART  SURPRISE SPECIAL GUEST: BURDEN’S TALK TO BE MODERATED BY HIS FRIEND; A WELL-KNOWN LITERARY FIGURE…

TasteMaker Series Features “The Ancient Art of Fermentation” with NYT’s Bestselling Author Sandor Katz & Sunset’s Food Editor, Margo True

Jessup Cellars’ TasteMaker Series Celebrates “The Masters of Microbes” with NYT’s Bestselling Author Sandor Katz, Sunset Magazine’s Margo True, Bar Tartine, The Cultured Pickle & Shed Fermented Foods & Beverage Tasting Showcases The Cultured Pickle, Bar Tartine & Shed Jessup Cellars final 2013 installment of its inaugural TasteMaker Speaker Series is serving up of one of the hottest and health-driven…

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