Last Friday we held our 4th Annual Employee Holiday Party at Brix Restaurant. The evening featured great food, wine and fun. Check out some of the pictures below from the event! Thanks for making 2010 a great year!
I’ve had a thing about barrels ever since I learned that my great-great grandfather from Norway was a cooper (barrel maker) in the mid 1800’s. His barrels didn’t hold Norwegian wine but rather herring. However, his career was cut short when the … Continue reading